The Herb Gardener is A Chefs Best Friend
Herbs are the leaves of aromatic plants, and are used to add flavor to foods.
Penny covers every aspect of herb cultivation, including garden design, propagation, enriching soil, pruning, and harvesting. She grows an abundance of beautiful fragrant aromatic variety of herbs.
The enticing fragrance of fresh herbs – from basils to sages, mints, lavenders and more – is second only to flavors they can impart on a dish. With too many varieties to name them all, each with its own distinctive taste, using herbs in your cuisine can enhance the flavor of a dish without adding fat, calories or sodium.
To grow the most nutritious herbs possible – that also look good and taste good – Penny is committed to sustainable agriculture and practices that replenish nutrients depleted from the soil. She grows fine herbs slowly, in accordance with nature. #herbs #gardening #agriculture #organicfarm #aromatics #herbgarden #holybasil #lemontyhme #lemonbasil #inseasonnow #farming #harvesting #lacinatokale #basil #rosemary #sage www.Cityfreshgardens.com www.tossandburn.com